There's musicians, journalists, businessmen, artists and city's Turism secretary among 50 guests to choose the best São Paulo restaurants. With the curiosity to discover new places to eat in the city the members of jury voted in seven categories such as best restaurant, pizzeria and steak house. Know all members of jury below:
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Alcino Leite Neto, Três Estrelas editor and Folha features writer; Alessandra Blanco, writer of the iG blog Comidinhas; Ana Paula Boni, sãopaulo magazine assistant editor; Arnaldo Lorençato, "Veja São Paulo" food editor; Beatriz Marques, "Menu" magazine editor in chief; Catherine Balston, freelancer journalist and editor; Clarissa Schneider, "Bamboo" magazine founder and Newsroom director; Crítico secreto, sãopaulo magazine food critic; Eder Chiodetto, journalist and curator; Gisela Redoschi, Senac SP gastronomy coordinator; Gustavo Toledo, Estácio de Sá University gastronomy coordinator; Horst Kissmann, "Prazeres da Mesa" magazine special reporter; Janaina Fidalgo, food reporter; Josimar Melo, Folha food critic; Luciana Mastrorosa, Nespresso Expertise Center coffee coordinator; Luiza Fecarotta, Folha's Comida and Turismo sections editor; Lulie Macedo, Folha assistant managing editor; Manuel da Costa Pinto, Guia Folha - Livros, Discos, Filmes editor; Marcelo Katsuki, Folha website columnist; Marcelo Neri, Anhembi Morumbi gastronomy coordinator; Marcia Rocha, lawyer; Márcio Elias Rosa, São Paulo State Attorney General; Marina Buendía, Galeria Vermelho director; Paulo Alves, architect and furniture designer; Paulo Martinez, fashion editor; Priscila Pastre, "TAM Nas Nuvens" magazine editor; Rafael Tonon, gastronomy reporter and author of What the Fork blog; Tathiana Mancini, Disco Baby party producer; Vanessa Barbara, sãopaulo magazine columnist.
